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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Toile à Beurre

44150 ANCENIS-SAINT-GÉRÉON
13/20
 Chef's Restaurant
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Chef Pierre-Yves Ladoire
Cooking French | Traditional
Services Click&Collect
Price Indicative price per person (excl. drinks)
22.5 € to 60 €
Gault&Millau's review
13/20
Chef's Restaurant A charming village inn with a deliberately traditional decor, it feels like an old-fashioned country house, with its clock, wooden chairs, cast-iron stove and beams. The chef delivers a market plate that changes with the season: asparagus velouté with green curry and langoustines, peach return with shellfish coulis, vegetable barigoule risotto, rack of veal cooked at low temperature with cabbage, new potatoes and black garlic. Professional service and welcome, moderate prices. The restaurant will remain closed until November 2022, concentrating solely on catering until then.
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Address 82 Rue Saint-Pierre
44150 Ancenis-Saint-Géréon
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Pierre-Yves Ladoire Chef
Created with Fabric.js 5.2.4 Pierre-Yves Ladoire Chef
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Pierre-Yves Ladoire Manager
Created with Fabric.js 5.2.4 Pierre-Yves Ladoire Manager

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