La Tête de Chou

Rating: 11.5
Author: Gault&Millau

11 Rue Du Theatre Francais, 13001 Marseille, France

11.5/20
Gourmet Restaurant

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4 PHOTOS

Location: Marseille
Cooking: French | Local | Modern
Style: Casual, On the beach, With friends

Gault&Millau's review 2025

11,5/20

Gourmet Restaurant

A good neighborhood bistro not far from the Canebière, where you can eat by the slate in good company. The dishes are creative, based on well-known themes and well presented. Examples include acras de lieu et sauce rougail, œuf parfait aux girolles en forestière, caramel-glazed octopus and os à moelle. Side dishes include patatas bravas, roasted zucchini with ras el hanout and sweet potato mousseline.