La Table des Pères

35150 PIRÉ-CHANCÉ
15/20
 Remarkable Restaurant
SHARE SHARE
BOOK
© Apolline Poulain
© Apolline Poulain
© Apolline Poulain
8 PHOTOS
Chef
Jérôme Jouadé
Cooking
French
Services
Access for people with disabilities | Children's Menu | Private Parking
Style
Exceptional setting | Romantic | With family
Budget (€)
Indicative price per person (excl. drinks)
95 to 125

Gault&Millau's review 2026

Futuristic architecture emerges from the gentle Rennes countryside, as a counterpoint to a château that was restored from top to bottom in the XIXᵉ century, then completely updated in recent years by the Legendre family. People come here for festive occasions (weddings), business (seminars), cultural (exhibitions, conferences...) and naturally gourmet, simple or more sophisticated. This is where the excellent Jérôme Jouadé comes into play: in his space overlooking the estate, he offers a score in total harmony with the seasons and local resources, particularly plants. In fact, he has a vast garden with vegetables, fruit trees, herbs and aromatic plants... His polyphonic cuisine is never boring. We look forward to each sequence with jubilation. Of course, you'll have to sacrifice to the blind menus - you don't necessarily sit down with the desire to play guessing games - to taste the pleasures. Trout from the Ouette fish farm, swaddled in delicate chard leaves and carried in a lively, long-lasting sauce - with a few citrus "éclairs" - plunges you into Jérôme Jouadé's world. The superb local poularde, for its part, is highlighted by notes of roasted malt and a smooth sauce. The finale, featuring citrus fruits from the Perpignan region in a variety of forms, is a joyful tonic. The amuse-bouche, pre-dessert and mignardises are also worth mentioning... The service is adorable, lively and precise, in a setting of dazzling elegance. Last but not least, let's mention the interesting wine list, largely organic, with attractive prices: anjou from Clos Galerne, chinon from Martine Budé, sancerre from domaine Vacheron, cheverny from Hervé Villemade, côte-rôtie from Maison Stephan or domaine Vernay; minervois from J-B Senat, savoie from domaine Giachino, jasnières from domaine de Bellivière, domaine des Longues Vignes in Ille-et-Vilaine..
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 35150 Le parc du Château des Pères
35150 Piré-Chancé
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Julien Legendre
    Julien Legendre Propriétaire
    Julien Legendre Julien Legendre Propriétaire
  • Jérôme Jouadé
    Jérôme Jouadé Chef
    Jérôme Jouadé Jérôme Jouadé Chef
  • Olivier Bazin
    Olivier Bazin Sous Chef
    Olivier Bazin Olivier Bazin Sous Chef
  • Claire Bernier
    Claire Bernier Pastry Chef
    Claire Bernier Claire Bernier Pastry Chef
  • Vincent Lardoux
    Vincent Lardoux Sommelier
    Vincent Lardoux Vincent Lardoux Sommelier