La Table des Merville
3 Place Pierre Richard, 31320 Castanet-Tolosan, France
4 PHOTOS
Practical information
- Location
- Castanet-Tolosan
- Chef
- Thierry Merville
- Cooking
- French | Gastronomic | Local
- Services
- Access for people with disabilities, Children's Menu, Pets allowed
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
35 to 87
Gault&Millau's review 2026
14/20
Chef's Restaurant
In this rather chic residential suburb of the Occitan capital, the Mervilles have turned their restaurant into an elegant haven of comfort and pleasure. Chef Thierry Merville has been setting the right pace for 24 years; his cuisine is authentic and often inventive, centered on themes dear to him—respect for ingredients, a deep connection to the Southwest, and meticulous craftsmanship without unnecessary complexity. Everyone is sure to find something to their liking, from scallops in their shells with chanterelle mushrooms to semi-cured foie gras with fig chutney, and veal sweetbreads with capers and black garlic purée—not to mention, of course, the famous “world champion” cassoulet. Delightful, technically impressive desserts (such as the pear millefeuille), a well-stocked wine cellar that has been updated over the years, and Claudie Merville’s efficient and warm welcome.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Thierry Merville Chef
Menu
A la carte
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