La Table de Ty Pot

29660 CARANTEC
11.5/20
 Gourmet Restaurant
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Cooking
French | Local | Traditional | Vegetarian
Services
Terrace
Style
Casual | With family | With friends

Gault&Millau's review

11.5/20
Gourmet Restaurant An inspired gourmet spot, in a modern simplicity, at the bottom of a beautiful Breton house. The spirit of togetherness can be seen on the menu, which mixes genres and tastes with gaiety and frankness: breaded saint-marcellin, hearty burger, pollack with citrus leek fondue, guinea fowl supreme with mashed potatoes and jus corsé, tarte Tatin or chocolate dessert. Small, varied cellar, very warm welcome.
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Address 5 bis Place de la République
29660 Carantec
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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https://hr.gaultmillau.com