La Table de Laurent

Rating: 13.5
Author: Gault&Millau

28 Rue Jacques Prévert, 31520 Ramonville-Saint-Agne, France

13.5/20
Chef's Restaurant

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5 PHOTOS

Location: Ramonville-Saint-Agne
Chef: Laurent Prat
Cooking: French
Services: Access for people with disabilities, Pets allowed, Private Parking, Takeaway
Style: Romantic, With family

Budget (€)

Indicative price per person (excl. drinks)

25.50 to 57

Gault&Millau's review 2026

13,5/20

Chef's Restaurant

Just a short distance from the Canal du Midi, Laurent Prat is building his reputation with determination and consistency. In this restaurant with its simple, intimate decor, the chef—who trained under Sarran, Chibois, and Bocuse, among others, before spending several seasons as sous-chef at Genty Magre—excels in simplicity and craftsmanship with a seasonal menu that evolves month by month: seared langoustines, gyoza with fresh goat cheese, watercress, and matcha emulsion; grilled squid with braised leeks and lemon sabayon; saddle and fillet of lamb with Tarbais beans and lamb jus; followed by an inventive dessert such as beet, blueberry, and eucalyptus cannelloni. A well-rounded wine selection and thoughtfully designed menus at fair prices.