La Table de Laurent

60220 FORMERIE
12.5/20
 Gourmet Restaurant
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Chef
Ludovic Beaugis
Cooking
French | Traditional
Services
Access for people with disabilities
Style
With family | With friends
Price Indicative price per person (excl. drinks)
32 € to 57 €

Gault&Millau's review

12.5/20
Gourmet Restaurant In the heart of the Picardy countryside, in the Pays de Bray, Ludovic Beaugis's table is a true joy, a country serenity that feels good, and invites you to enjoy a bucolic and gourmet rest. Summer and winter alike, the pleasure of a well-rendered tradition makes for a memory we love to return to every year: ficelle picarde, red mullet millefeuille, turbot pavé with mustard seeds, veal andouillette with mustard, filet de boeuf à la normande, chocolate and bell pepper confit with tarragon. Service brought to you.
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Address 21 Rue de la Paix
60220 Formerie
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Ludovic Beaugis Chef
    Created with Fabric.js 5.2.4 Ludovic Beaugis Chef