La Source - Hôtel La Charpinière

42330 SAINT-GALMIER

Practical information

Chef
Antoine Bergeron
Cooking
French | Local
Style
Romantic | With family
Price Indicative price per person (excl. drinks)
95 € to 145 €

Gault&Millau's review

14/20
Chef's Restaurant A beautiful hotel in the heart of Forez, offering all the comforts of a luxury home in the heart of the Loire countryside. To round out the pleasures, the establishment offers two restaurants: the brasserie for every day dining, and Antoine Bergeron's table, where the chef reveals a fine intuition for local produce. Menus range from six to ten courses, from €95 to €145. Good food and wine pairings.
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Address 8 Allée de la Charpinière
42330 Saint-Galmier
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    Antoine Bergeron Chef
    Antoine Bergeron Antoine Bergeron Chef