La Scierie
331 route du Col des Aravis, 74220 La Clusaz, France
Practical information
- Location
- La Clusaz
- Chef
- Christophe Janvier
- Services
- Children's Menu, Pets allowed
- Style
- Bistro/Brasserie
Gault&Millau's review 2026
11/20
Gourmet Restaurant
A sure bet in the heart of the resort, all dressed in wood, of course, the atmosphere of a slopeside brasserie that comes alive at all hours, whether for dinner or lunch. The menu is wide-ranging, for families and discerning gourmets alike: salads, tartars, fondues and tartiflette, as well as chic, ambitious dishes such as scallops in truffle carpaccio, cannelloni with langoustine and crab, roast St. Pierre with Jerusalem artichoke mousseline, pigeon puff pastry with black truffle. And the cellar is one of the most complete in the Aravis region, with over 500 references.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Christophe Janvier Chef -
Fabienne Pollet-Thiollier Manager
-
Francois Pollet-Thiollier Owner
-
Axel Rohee Chef de service
