La Robe

85600 MONTAIGU-VENDÉE
14/20
 Chef's Restaurant
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11 PHOTOS
Chef
Xavier Giraudet
Cooking
French | Gastronomic
Services
Access for people with disabilities | Pets allowed
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
60 to 130

Gault&Millau's review 2026

Gastro and bistro (l'Atelier), la Robe splits into two, to the delight of Vendéens. Xavier Giraudet is a chiseller of plates, with a sober aesthetic that optimizes flavors. Beautiful, ripe produce, the right sense of balance and harmony on the plate for well-composed menus: salmon with lemon radish, mushroom ravioli, oyster mushrooms, shiitake mushrooms, duck Burgaud with apicius-style spices, turnips and Campari orange tartlet in a €60 menu that gives lightness and finesse right through to the seasonal citrus dessert. A Vegetarian menu and a large Signature menu at €95 complement the menu, in a simply elegant setting. A generalist cellar with beautiful labels.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 2 Rue Neuve
85600 Montaigu-Vendée
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OPENING HOURS

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People
  • Xavier Giraudet
    Xavier Giraudet Chef
    Xavier Giraudet Xavier Giraudet Chef