La Pinte Comtoise

Rating: 10
Author: Gault&Millau

25300 PONTARLIER

Selected

5 PHOTOS

Cooking: French | Traditional
Style: With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

A table that brings good eaters together in good spirits, promoting local produce and conviviality. Traditional recipes such as croûte aux morilles, escargots à l'absinthe, fumés du Haut-Doubs, morteau crème aux morilles and morbiflette comtoise are sure to please. And if you can go as far as the macvin soufflé, you'll sleep happily, provided you've only tasted the cellar's charms in moderation.