La Petite Cuillère

Rating: 10
Author: Gault&Millau

54000 NANCY

Selected

Cooking: French
Style: Bistro/Brasserie | Casual | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

For almost fifteen years, this contemporary bistro has been feeding the neighborhood, with its market-fresh cuisine with a slight fusion flavour. The genre is set and the level is constant, with well-prepared plates and a loyal clientele who like to return to their usual fare: prawn nems, pineapple gel and coriander, filet of pollack in an olive crust and mousseline, ballotine of poultry with morel mushrooms and mashed potatoes, infused rhubarb and tonka cream. Friendly service.