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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

La Maison de l'Océan

29200 BREST
12/20
 Gourmet Restaurant
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4 PHOTOS
Chef Jean-Louis Le Guyader
Cooking French | Local | Seafood
Services Children's menu | For people with disabilities | Pets allowed | To take away
Price Indicative price per person (excl. drinks)
22.5€ à 50€
Gault&Millau's review
12/20
Gourmet Restaurant Everything is in its place: the beautiful bluish aquarium, the crew in their suits, the railings on the deck, a panoramic view of the port of Brest, to the east the fish market, opposite L'Abeille Bourbon, to the west the marina of the château, and everywhere, right down to the plates, Brittany and the Atlantic. This venerable establishment has been honoring its homeland since 1986, with a classic, seafaring approach, attentive service and famous platters to eat in or take away. The products are fresh and beautiful: shellfish, of course, but not just shellfish, noble fish and true traditions, supreme brill meunière, grilled lobster, sauerkraut from the sea, braised cod with wild garlic. The €40 formula is a safe bet, with mussels in sauce, braised haddock with sauvignon and Nantes butter, chicken supreme in cream sauce, floating island with custard and caramel coulis. A practical and honest cellar.
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Address 2 Quai de la Douane
29200 Brest
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Opening
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Monday Lunch Dinner
Tuesday Lunch Dinner
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Thursday Lunch Dinner
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Jean-Louis Le Guyader Chef
Created with Fabric.js 5.2.4 Jean-Louis Le Guyader Chef

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