La Follia

Rating: 11
Author: Gault&Millau

93100 MONTREUIL

11/20
Gourmet Restaurant

1 PHOTOS

Cooking: Italian
Style: Casual | With family | With friends

Gault&Millau's review 2025

In the city's liveliest street, the trattoria is one of Montreuillois' favorite spots, with its fine Apulian cuisine, heir to the cucina popolare. It's all about beautiful produce and efficient recipes, executed with natural flair and lived in a friendly atmosphere. You'll find frisella, bresaola in carpaccio, bean purée and wild chicory, rape e fagioli, focaccia and pezza dolce with ricotta and chocolate chips. Italian cellar.