La Ferme de Janou

Rating: 11
Author: Gault&Millau

Ferme de Janou, Chemin de Cugurou, 11190 Bugarach, France

11/20
Gourmet Restaurant

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14 PHOTOS

Location: Bugarach
Chef: Nathalie Burgat
Services: Access for people with disabilities, Children's Menu, Garden, Pets allowed, Private Parking, Terrace

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2025

11/20

Gourmet Restaurant

A family-run affair in the midst of vineyards, the impression is above all bucolic and human, a warm proximity to nature and our natural relationship with pleasure. Nathalie Burgat's kitchens deliver a rather raw product, a simple, straightforward composition that puts the terroir back at the heart of the matter, for sincere pleasure: fricassee of sot-l'y-laisse and home fries, caramelized pork ribs with honey and sweet spices, a shoulder of lamb confit, sautéed potatoes with thyme and reduced lamb jus, a sympathetic lemon tart. Cave du pays.