La Bastide des Magnans

83550 VIDAUBAN
12/20
 Gourmet Restaurant
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BOOK
4 PHOTOS
Chef
Benjamin Mozzone
Services
Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking
Budget (€)
Indicative price per person (excl. drinks)
28 to 165

Gault&Millau's review 2026

Set in the Maures plain between Saint-Tropez and Fréjus, this pretty two-hundred-year-old bastide is the place to be for special occasions, where you can enjoy a warm, bourgeois table and a few guest rooms. The menu features classic French dishes, well executed: truffle brouillade, whole lobster, paccheris garnished with crab and lobster bisque, filet de boeuf Rossini, foie gras and truffle, a chocolate moelleux served warm with vanilla ice cream. Good service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 32 Avenue du Général Gallieni
83550 Vidauban
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
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People
  • Benjamin Mozzone
    Benjamin Mozzone Chef
    Benjamin Mozzone Benjamin Mozzone Chef
  • Arthur Brouillaud
    Arthur Brouillaud Chef de partie
    Arthur Brouillaud Arthur Brouillaud Chef de partie
  • Axel Celotto
    Axel Celotto Sous Chef
    Axel Celotto Axel Celotto Sous Chef
  • Evelyne Barandun
    Evelyne Barandun Pastry Cook
    Evelyne Barandun Evelyne Barandun Pastry Cook