La Bastide des Magnans
32 Avenue du Général Gallieni, 83550 Vidauban, France
4 PHOTOS
Practical information
- Location
- Vidauban
- Chef
- Benjamin Mozzone
- Services
- Access for people with disabilities, Accomodation, Children's Menu, Pets allowed, Private Parking
Budget
(€)
Indicative price per person (excl. drinks)
28 to 165
Gault&Millau's review 2026
Gourmet Restaurant
Set in the Maures plain between Saint-Tropez and Fréjus, this pretty two-hundred-year-old bastide is the place to be for special occasions, where you can enjoy a warm, bourgeois table and a few guest rooms. The menu features classic French dishes, well executed: truffle brouillade, whole lobster, paccheris garnished with crab and lobster bisque, filet de boeuf Rossini, foie gras and truffle, a chocolate moelleux served warm with vanilla ice cream. Good service.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Benjamin Mozzone Chef
Benjamin Mozzone Chef -
Arthur Brouillaud Chef de partie
Arthur Brouillaud Chef de partie -
Axel Celotto Sous Chef
Axel Celotto Sous Chef -
Evelyne Barandun Pastry Cook
Evelyne Barandun Pastry Cook