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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Oppidum

04200 SISTERON
11/20
 Gourmet Restaurant
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Cooking French | Local | Traditional
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Gault&Millau's review
11/20
Gourmet Restaurant Une bonne terrasse en ville pour se retrouver entre amis l'été, entre spécialités provençales et recettes contemporaines. L'exécution suit correctement, sur un veau aux champignons sauvages en croûte feuilletée façon bouchée à la reine, des linguine à la bisque de crustacés, scampis et gambas flambées au pastis, une souris d'agneau de sept heures, polenta aux cèpes et jus de viande corsé, une tartelette choco-citron, gingembre, grué de cacao et zeste de combawa. Bon service.
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Address 136 Rue de Provence
04200 Sisteron
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