L'Oignon

Rating: 10
Author: Gault&Millau

4 Rue Des Moulins, 67000 Strasbourg, France

Selected

Chef: Mathias Wendling
Cooking: French | Traditional
Services: Children's Menu | Takeaway | Terrace
Style: Bistro/Brasserie | Casual | With family | With friends

Gault&Millau's review 2026

A classic spot in Petite France, located right next to the swing bridge. A quintessential tourist restaurant, L’Oignon is the perfect place to sample Alsatian cuisine, represented here by an extensive traditional menu. Don’t miss the potato rösti with smoked salmon, traditional sauerkraut, sauerkraut with fish, braised ham hock with beer and honey, Alsatian yellow chicken breast with oyster mushrooms, and apricot and lavender tarte tatin. Warm welcome.