L'Inconnu

75007 PARIS
14/20
 Chef's Restaurant
SHARE SHARE
3 PHOTOS
Chef
Koji Higaki
Cooking
Italian
Services
Click&Collect | Delivery Service | Takeaway
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
53 to 129

Gault&Millau's review 2026

Restful, this Inconnu with its intimate setting and soothing classical music is like being in your own living room. Koji Higaki, a skilful Japanese chef, offers Italian-Japanese cuisine in three lunch and dinner formulas. At lunch, the five-course €79 menu offers a wide range of interpretations: potato crown covered with scallop carpaccio, parmesan-lemon sauce, then pan-fried pollack with puttanesca crust, white asparagus, cockle sauce, then roast pork chop, morel mushrooms, peas, raspberry vinaigrette sauce, followed by pasta Bolognese with venison stew, and finally a strawberry tiramisu revisited for a lighter touch. This cuisine is accompanied by an exclusively Italian and Burgundian wine cellar. A Zen-like meal.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 4 Rue Pierre Leroux
75007 Paris
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Koji Higaki
    Koji Higaki Chef
    Koji Higaki Koji Higaki Chef
  • Tatsuya Waketa
    Tatsuya Waketa Sommelier
    Tatsuya Waketa Tatsuya Waketa Sommelier