L'Huitrier Pie

33330 SAINT-ÉMILION

15/20
Remarkable Restaurant

17 PHOTOS

Chef Soufiane Assarar

Cooking French

Services Children's menu | Garden | Pets allowed | To go

Price Indicative price per person (excl. drinks)

66 € to 95 €

Gault&Millau's review

15/20

Remarkable Restaurant There's so much enthusiasm, drive and goodwill in the joint work of Camille in the dining room and Soufiane that you'd have to be a grouch to ignore it. In this beautiful, typical stone house, the atmosphere is a far cry from that of the grand estates. Live, breathe and enjoy! And the Émotion menu, priced at €66, has not been increased since last year, a good sign for the gourmet visitor, who can enjoy sweet onions in texture, sage-scented broth with iraty emulsion, scallops with watercress, foie gras and black pudding, or venison with rice pudding, blond pea miso and hazelnut butter; the little help we need to reach the three toques is also in our customer relations, our attentiveness, our concern for well-being and our fair prices, which are also reflected in a well-crafted, extensive wine list, with a good choice by the glass (Fanny Sabre, Germain l'Insolite, Lescours...)...).

MAP

Address 11 Rue de la Porte Bouqueyre
33330 Saint-Émilion

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Opening

Opened today

Monday Lunch Dinner

Tuesday Lunch Dinner

Wednesday Lunch Dinner

Thursday Lunch Dinner

Friday Lunch Dinner

Saturday Lunch Dinner

Sunday Lunch Dinner

People

Soufiane Assarar Chef

Camille Brouillard Chef

Menu A la carte

Menus Menu Émotion €66 Menu Dégustation Végétarien €85 Menu Dégustation €95

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