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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Huitrier Pie

33330 SAINT-ÉMILION
15/20
 Remarkable Restaurant
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17 PHOTOS
Chef Soufiane Assarar
Cooking French
Services Children's Menu | Garden | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
66€ à 95€
Gault&Millau's review
15/20
Remarkable Restaurant There's so much enthusiasm, drive and goodwill in the joint work of Camille in the dining room and Soufiane that you'd have to be a grouch to ignore it. In this beautiful, typical stone house, the atmosphere is a far cry from that of the grand estates. Live, breathe and enjoy! And the Émotion menu, priced at €66, has not been increased since last year, a good sign for the gourmet visitor, who can enjoy sweet onions in texture, sage-scented broth with iraty emulsion, scallops with watercress, foie gras and black pudding, or venison with rice pudding, blond pea miso and hazelnut butter; the little help we need to reach the three toques is also in our customer relations, our attentiveness, our concern for well-being and our fair prices, which are also reflected in a well-crafted, extensive wine list, with a good choice by the glass (Fanny Sabre, Germain l'Insolite, Lescours...)...).
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Address 11 Rue de la Porte Bouqueyre
33330 Saint-Émilion
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People
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Soufiane Assarar Chef
Created with Fabric.js 5.2.4 Soufiane Assarar Chef
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Camille Brouillard Chef
Created with Fabric.js 5.2.4 Camille Brouillard Chef

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