L'Hostellerie Bourguignonne

71350 VERDUN-SUR-LE-DOUBS
14/20
 Chef's Restaurant
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6 PHOTOS
Chef
Didier Denis
Cooking
French | Local | Traditional
Services
Accomodation | Cooking lessons | Delivery Service | Pets allowed | Private Parking | Takeaway | Terrace
Style
Casual | With family
Budget (€)
Indicative price per person (excl. drinks)
35 to 88

Gault&Millau's review 2026

So classic as to be modern, this beautiful riverside hostellerie is nothing short of tempting, with its valiant tradition maintained by Didier Denis, prince of pôchouse for 28 years! He adds to the famous specialty a number of unmissable regional dishes, including snails, fried ablettes and two-course Bresse poultry (supreme with morel mushrooms, leg with vegetables, chicken jus with thyme), for a real feast in a menu-card at €62, which you can finish off with apricot French toast. Good Marché menu, €33 lunch, €43 dinner.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 2 Avenue du Président Borgeot
71350 Verdun-sur-le-Doubs
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Didier Denis
    Didier Denis Chef
    Didier Denis Didier Denis Chef
  • Philippe Mathiron
    Philippe Mathiron Sommelier
    Philippe Mathiron Philippe Mathiron Sommelier