L'Eternisula
Zonza, 20124 Zonza, France
9 PHOTOS
Practical information
- Location
- Zonza
- Services
- Takeaway
- Style
- Casual, Wine Bar
Gault&Millau's review 2025
Selected
A little set back, this simple little address doesn't enter into the competition for the most authentic, offering a more contemporary vision without forgetting its roots: charcuterie, zucchini fritters, cannelloni and eggplant à la zonzaine, an honest seasonal dish, but also polpetti, croque jambon huile d'olive à la truffe, salads... The young service is smiling and the small cellar well stocked with a good selection by the glass.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier