L'Escapade du Danton

Rating: 11
Author: Gault&Millau

69003 LYON

11/20
Gourmet Restaurant

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Cooking: French | Traditional
Style: Bistro/Brasserie | Casual | With family | With friends

Gault&Millau's review 2026

A more straightforward bistro annex of the Danton, l'Escapade deserves a mention for the same professionalism on a simple menu, which provides a very good lunchtime fix, with a pleasant €25 menu: beef raviole confit with porcini cream, ribs of pig 50h lingots chorizo, baba au rhum crème montée caramel beurre salé.