L'Ayguelade

Rating: 12
Author: Gault&Millau

64260 BIELLE

12/20
Gourmet Restaurant

13 PHOTOS

Chef: Baptiste Lartigau
Cooking: French | Local | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

23 to 32

Gault&Millau's review 2025

For four generations now (Baptiste succeeded Francis, his father, in June 2021), the Lartigau family has run this 3-star hotel-restaurant with the success we all know. The last few months have seen a number of changes, including a more creative cuisine, and the renovation of rooms and exteriors. L'Ayguelade is more lively than ever.