L'Auberge de la Brie

77860 COUILLY-PONT-AUX-DAMES
14/20
 Chef's Restaurant
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Chef
Alain Pavard
Cooking
Signature cuisine | Traditional
Services
Pets allowed | Private Parking
Style
With family | With friends
Price Indicative price per person (excl. drinks)
68 € to 98 €

Gault&Millau's review

14/20
Chef's Restaurant This year, we found Alain Pavard in top form, with elegant, gourmet dishes. In this pleasantly luminous dining room, with its large bay windows overlooking the garden, everything is in place for an excellent dining experience, thanks also to a warm welcome from Céline, the hostess, and a warm, smiling staff. Delicacy and beautiful, graphic and colorful presentations: crumbled crabmeat subtly placed on a cauliflower mousseline with curry and pine nuts, just-seared langoustines, spinach shoots with ginger, yuzu juice and lime for acidity, turbot steak cooked to the millimeter on a creamy pea sauce, smoked chili accompanied by a silky shellfish velouté. For dessert, a beautiful composition of fresh strawberries, soft lemon-yuzu cookie and strawberry emulsion.
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Address 14 Avenue Alphonse Boulingre
77860 Couilly-Pont-aux-Dames
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
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    Alain Pavard Chef
    Created with Fabric.js 5.2.4 Alain Pavard Chef
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    Céline Pavard Sommelier
    Created with Fabric.js 5.2.4 Céline Pavard Sommelier