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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

L'Atelier

74110 MORZINE
5 PHOTOS
Chef Alexandre Baud-Pachon
Cooking French | Traditional
Services Access disabled | Pets allowed
Price Indicative price per person (excl. drinks)
46 €
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Gault&Millau's review
13/20
Chef's Restaurant Set in the beautiful Hôtel Le Samoyède, this lovely restaurant boasts a setting that's both traditional and elegant, obviously combining the world of the mountains with more contemporary elements. In the kitchen, Alexandre Baud-Pachon has opted for a unique menu simply entitled Inspiration du Marché which, for just over €40, offers a complete sequence based on fine products (roast supreme of duckling and polenta, pan-fried fillet of sea bream and Paimpol cocos with tomato confit...). Simpler formula at café-bistrot le 19.38.
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Address 9 Place De L'office Du Tourisme
74110 Morzine
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Alexandre Baud-Pachon Chef
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Sophia Baud-Pachon Chef de service
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