L'Arrosoir

Rating: 12.5
Author: Gault&Millau

17420 SAINT-PALAIS-SUR-MER

12.5/20
Gourmet Restaurant

Chef: Alexandre Lavigne
Cooking: French

Budget (€)

Indicative price per person (excl. drinks)

48 to 56

Gault&Millau's review 2026

It's true that the setting is magnificent, especially if you're lucky enough to get a seat on the terrace overlooking the pretty Nauzan beach, but fortunately the main dining room, with its contemporary, soberly nautical decor, is much more than just a showpiece. To make the most of the place without putting too much of a strain on your vacation budget, you'll want to opt for the good €32 formula (full menu, a glass of wine and coffee), rather than the Découverte menu, which flirts with €60 and which, on our last visits, didn't totally convince us. Dynamic, smiling service and a varied cellar that makes an effort to promote local wines.