L'Ardoise

Rating: 11
Author: Gault&Millau

7 Place Molière, 49100 Angers, France

11/20
Gourmet Restaurant

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Location: Angers
Cooking: French | Traditional
Services: Terrace

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

11/20

Gourmet Restaurant

We've put the traditional back on the airwaves, so you can rediscover memories, recipes and ideas for good times without having to reinvent the kitchen. After the small plates for sharing (tarama, truffle arancini, terrine...), we move on to the serious stuff, with pig's loin confit in bbq, farmhouse guinea fowl in morel sauce, and pieces for 2 or 3, lamb shoulder or rib of beef. Baba au rhum, tatin or profiteroles for dessert.