L'Âne Têtu
80 Place de la Fontaine Barbière, 07570 Désaignes, France
12 PHOTOS
Practical information
- Location
- Désaignes
- Chef
- Mikoto CrouzetBenjamin Crouzet
- Cooking
- French | Local | Vegan | Vegetarian
- Services
- Accommodation, An eco-responsible approach, Terrace
- Style
- With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
42 to 51
Gault&Millau's review 2026
Gourmet Restaurant
An astonishing vegan restaurant in the heart of this medieval village in the Doux Valley! Mikoto and Benjamin Crouzet are dusting off country cooking with new ideas and an ethic in tune with today's issues, offering original, carefully crafted compositions: carrot lace, parsnip cream and tarragon sauce, roasted daikon, buckwheat and butternut cream, a duo of mushrooms, shiitake pickles with ginger and parsley crumble, a pear-chocolate frangipane-style tart. The establishment also offers five bedrooms.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Mikoto Crouzet Chef
Mikoto Crouzet Chef -
Benjamin Crouzet Chef
Benjamin Crouzet Chef -
Julien Montet Chef de service
Julien Montet Chef de service