L’Accent

Rating: 11.5
Author: Gault&Millau

30033 NIMES

11.5/20
Gourmet Restaurant

2 PHOTOS

Chef: Nicolas Silhol
Cooking: French | Local
Services: Privatization
Style: Bistro/Brasserie | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

18 to 22

Gault&Millau's review 2026

The chic, sober bistro interior of leather and wood makes a great impression, emphasizing a menu that makes you travel, while also using local products: beef empanadas with chimichurri sauce, coconut cream shrimp tartar with mango and trout roe, tuna mi-cuit with sesame crumble and seasonal vegetables. Contemporary desserts (pavlova, tiramisu...), small regional wine cellar in the broadest sense (Rhône, Languedoc...), with a touch of organic.