Behind its elegant setting of exposed stone and brick walls, Korus offers contemporary cuisine combining quality products and harmonious flavors. Set menus reveal refined combinations such as rose-scented beet and zaatar, or scallops, chestnut and clementine. At €45 for lunch, value for money is attractive, while the evening menus (€79 and €97) are aimed at customers seeking a more accomplished experience. A rich and coherent wine list completes a carefully-crafted experience.
Yann Brasseur Propriétaire
