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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Ko-sometsuke. 2K

33120 ARCACHON
13.5/20
Chef's Restaurant
Chef David Khong
Cooking Fusion | Healthy cooking | Japanese | Sushi
Services For people with disabilities | To take away
Price Indicative price per person (excl. drinks)
35€ à 90€
Gault&Millau's review
13.5/20
Chef's Restaurant Originally from Cambodia, the Khong family has not forgotten its roots, defending its traditions and recipes with great strength. Dany and David Khong are at ease, sometimes playing with the flavors of other Asian countries, and proposing plates of anthology: won ton soup, pigeon and truffle egg rolls, "pot-au-phô", Japanese-style veal, quail marinated in the five flavors of Chinese cuisine, the unavoidable dim sum. To finish off, pandan rice cake or homemade mango fritter ice cream.
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Plan
Address 156 Boulevard de la Plage
33120 Arcachon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Dany Khong Manager
Created with Fabric.js 5.2.4 Dany Khong Manager
Created with Fabric.js 5.2.4
David Khong Chef
Created with Fabric.js 5.2.4 David Khong Chef

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