Les Jardins de Kerstéphanie

56370 SARZEAU
15/20
 Remarkable Restaurant
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4 PHOTOS
Chef
Emmanuel Kouri
Cooking
French | Gastronomic | Signature cuisine
Services
Access for people with disabilities | Children's Menu | Pets allowed | Private Parking
Style
Romantic | With family
Price Indicative price per person (excl. drinks)
49 € to 85 €

Gault&Millau's review

15/20
Remarkable Restaurant From one climate to the next, Emmanuel Kouri writes a wild, plant-filled score, nourished by his experiences with Alléno and Frechon. This very Voltairian garden is an ode to the kitchen garden and to plates reduced to the essential, a desire to cultivate tomorrow's taste simply and better. In the dishes, you'll find the same clarity already displayed on the menu, a quiet, superb arrangement of things: asparagus on the grill, a marinated sardine and peppermint sauce paloise, purple artichoke à la romaine and virgin shellfish with coriander leaves, peach return flowered with tandoori and steamed brocoletti with lime and Corinthian sauce, caramelized apple, fennel sorbet and green anise meringue.
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Address Route de Roaliguen
56370 Sarzeau
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Monday Lunch Dinner
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People
  • Emmanuel Kouri
    Emmanuel Kouri Chef
    Emmanuel Kouri Emmanuel Kouri Chef
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    Antoine Capdeville Head sommelier
    Created with Fabric.js 5.2.4 Antoine Capdeville Head sommelier