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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Jem

39000 LONS-LE-SAUNIER
12.5/20
 Gourmet Restaurant
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8 PHOTOS
Chef Emmanuel Chamouton
Cooking French | Local | Traditional
Services Access disabled | Privatization | Terrace
Price Indicative price per person (excl. drinks)
28 € to 65 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant Having worked for Marc Tupin and Franck Derouet, Emmanuel Chamouton has a wealth of experience and know-how, which he is now applying to his own ideas. In partnership with young Manon Mercier, he has taken over the entre-potes next to the theater, giving the prefecture one of its most promising tables. The two Jurassiens imagine a fine semi-gastronomic cuisine, respecting all the ethical commitments of our time, the taste of the seasons and the preference for locavore, in the service of a contemporary cuisine. Formulas range from €28 for lunch, to €65 in the evening for the six-course menu.
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Address 4 Rue de Ronde
39000 Lons-le-Saunier
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Emmanuel Chamouton Chef
Created with Fabric.js 5.2.4 Emmanuel Chamouton Chef
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