Il Ristorante - Bulgari Hôtel Paris
30 Avenue George V, 75008 Paris, France
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
© Bulgari Hôtel Paris
10 PHOTOS
Practical information
- Location
- Paris
- Cooking
- Gastronomic | Italian | Signature cuisine
- Services
- Accomodation, Garden, Terrace
- Style
- Exceptional setting, Romantic
Budget
(€)
Indicative price per person (excl. drinks)
180
Gault&Millau's review 2026
Chef's Restaurant
The menu created by renowned Italian chef Niko Romito undeniably brings a unique perspective to the world of Italian dining in Paris. The use of seasonal produce, the chef’s personal pairings, and a knack for harmonious sequences (in the €180 menu, for example) are hallmarks of this elegant cuisine, which retains the rustic nuances the chef developed at his restaurant in Abruzzo: amberjack carpaccio with Tropea onions, capellini with red mullet ragù and wild fennel, crispy suckling pig with caramelized orange sauce, chicken cacciatore with cherry tomatoes, basil, capers, and olives…
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier