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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Chef Junichi Iida
Cooking Japanese
Services Disabled access | To go
Price Indicative price per person (excl. drinks)
19 € to 130 €
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Gault&Millau's review
14/20
Chef's Restaurant Junichi IIda has made quite a name for himself in the good city of Pasteur. He has built up a loyal clientele over the last ten years, to the point where the catering service is also working extremely well for original, tasty dinners at home. At the table, Jean-Paul Jeunet's former second-in-command brings his culture and precision to every plate in this very Zen setting, offering a wide choice from a varied and strongly Japanese menu: assorted sushi, carpaccio of scallops, agé dashi fish fry, miso-marinated duck with soy sauce and sweet potato purée. Well-structured menus, very good, courteous and attentive service. Sake list and fine collection of local wines.
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Address 18 Rue du Sergent Arney
39100 Dole
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Junichi Iida Chef
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