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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Chef Junichi Iida
Cooking Japanese
Services Access disabled | To go
Price Indicative price per person (excl. drinks)
39 € to 60 €
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Gault&Millau's review
14/20
Chef's Restaurant Junichi IIda runs one of the finest Japanese restaurants in the region, which is even more authentic in the beautifully decorated Japanese lounge. The chef's traditional cuisine is exemplary, offering a wide range of options: sushi, nigiri, maki, sashimi, gyozas, a slice of half-cooked tuna with caramelized soy sauce, julienne vegetables, grilled eel with sansho pepper, tofu and pak choï cabbage with miso and sesame, a lovely sesame crème brûlée. Good selection of sakes.
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Address 18 Rue du Sergent Arney
39100 Dole
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Junichi Iida Chef
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