Hôtel-Restaurant le Parc

Rating: 12.5
Author: Gault&Millau

68590 SAINT-HIPPOLYTE

12.5/20
Gourmet Restaurant

4 PHOTOS

Cooking: French | Traditional
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking
Style: With family

Budget (€)

Indicative price per person (excl. drinks)

65 to 86

Gault&Millau's review 2025

For a taste of Saint-Hippolyte's red wine, the delicious pinot that is a village specialty, enjoy a moment in this fine institution that has been delighting the canton for ages. Gastro and winstub complement each other perfectly, and fine dining reaches its zenith in a contemporary bourgeois setting with impeccable creations and well-treated noble products: pan-fried escalope of foie gras with morello cherry aspic, snacked sea bass with leeks and Colonnata bacon, Montbéliarde beef fillet with boulangères potatoes in a fine Josephine menu at €55.