Hôtel-Restaurant du Lac de Madine

55210 HEUDICOURT-SOUS-LES-CÔTES

Practical information

Chef
Serge Deloyer
Services
Access for people with disabilities | Private Parking | Terrace
Price Indicative price per person (excl. drinks)
18 € to 36 €

Gault&Millau's review

11/20
Gourmet Restaurant A beautiful 3* hotel set in this tourist area, not far from the eponymous lake, it offers the bucolic charm of the surrounding area, the comfort of these grand houses, and local cuisine that satisfies both tradition and execution. On the terrace under the summer tarpaulin, or indoors in the soberly decorated and carefully laid-out dining room, you'll enjoy a creamy fondant egg with bacon and 24-month Comté cheese, beurre blanc, a fillet of pike-perch with Riesling sauce and creamy risotto, a cordon bleu of poultry with Souleuvre tomme, a sweet cherry and flambéed grignotines. Professional service.
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Address 22 Rue Charles de Gaulle
55210 Heudicourt-sous-les-Côtes
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Opening hours

Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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    Serge Deloyer Chef
    Created with Fabric.js 5.2.4 Serge Deloyer Chef
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    Christelle Drapier Sommelier
    Created with Fabric.js 5.2.4 Christelle Drapier Sommelier