Hôtel-Restaurant de la Poste

38970 LES COTES-DE-CORPS
11/20
Gourmet Restaurant

Practical information

Chef
Jérémy Da Fonseca
Cooking
French | Traditional
Services
Terrace
Price Indicative price per person (excl. drinks)
28 € to 35 €

Gault&Millau's review 2021

On Route Napoléon, a family-run hotel in standard mode, yet with a strong desire to promote its cuisine. And it's all to the credit of young chef Jérémy Da Fonseca, who keeps a restaurant and a bistro running, varying pleasures and progressing. Try the tourte, the gâteau de poissons du lac and fregola sarda, the lamb chops and gratin dauphinois, the gâteau de pommes confites au poivre de Kampot. The first toque arrives, and we cheer. Good menus at €26 and €35.50, classic cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Route de la Mairie
38970 Les Cotes-De-Corps
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Jérémy Da Fonseca
    Jérémy Da Fonseca Chef
    Jérémy Da Fonseca Jérémy Da Fonseca Chef
  • Jérémy Da Fonseca
    Jérémy Da Fonseca Propriétaire
    Jérémy Da Fonseca Jérémy Da Fonseca Propriétaire