Hôtel de l'Isard

11800 TRÈBES
11/20
 Gourmet Restaurant
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BOOK
Chef
Roger Biosca
Cooking
Modern
Services
Accomodation
Style
With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
45

Gault&Millau's review 2026

A comfortable, reliable downtown hotel that has stood the test of time, offering a fine restaurant in addition to its rooms. The wide-ranging menu features pleasant Catalan cuisine: croquetas, marinated mussels, Andorran mixed escudella, rice with quail confit and morels, rice with national blue lobster broth, Andorran-style trout, rabbit with snails, duck breast..
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 36 Avenue d’Helsa
11800 Trèbes
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Opening hours

OPENING HOURS

  • MON
  • TUE
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People
  • Roger Biosca
    Roger Biosca Chef
    Roger Biosca Roger Biosca Chef