Hostellerie du Mont Aimé

51130 BERGÈRES-LÈS-VERTUS
11.5/20
 Gourmet Restaurant
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© DR
© DR
© DR
9 PHOTOS
Chef
Rudy David
Cooking
French | Local
Services
Accomodation | Garden | Terrace
Style
Casual | With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
30 to 81

Gault&Millau's review 2025

In the heart of the vineyards, not far from the capital of Champagne, this beautiful 3* hotel defends its fine bourgeois colors, with its architectural elegance and culinary traditions. Seated on Louis XVI chairs, guests can relive the local terroir in its most gastronomic form, with snail petit pot, Monsieur Jean style, ray effiloché, crushed early potatoes and citrus butter, duck breast, maple syrup and pecans, three-chocolate sweet. Menus from €30 to €90. Well-equipped cellar.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Rue de Vertus
51130 Bergères-lès-Vertus
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Rudy David
    Rudy David Chef
    Rudy David Rudy David Chef
  • Jean-François Moguet
    Jean-François Moguet Pastry Chef
    Jean-François Moguet Jean-François Moguet Pastry Chef
  • Alexis Jonval
    Alexis Jonval Chef de service
    Alexis Jonval Alexis Jonval Chef de service
  • Candice Cereser
    Candice Cereser Chef de service
    Candice Cereser Candice Cereser Chef de service
  • Thierry Pitette
    Thierry Pitette Sommelier
    Thierry Pitette Thierry Pitette Sommelier