Hostellerie des Ducs

47120 DURAS
12/20
 Gourmet Restaurant
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3 PHOTOS
Chef
Jean-François Blanchet
Cooking
French | Traditional
Services
Access for people with disabilities | Children's Menu | Garden | Private Parking | Terrace
Style
With family
Budget (€)
Indicative price per person (excl. drinks)
16

Gault&Millau's review 2025

A proud building on the outskirts of the village, a family-run business in good health, run with gusto by the Blanchet family. Comfort and tradition in both the hotel and the restaurant, where the cuisine blends well with the terroir, with a certain nobility, choice of produce and quality of execution. Jean-François, Maître Restaurateur, runs the operation with Vincent, while Marcel is in charge of pastries: duck foie gras terrine, lobster nage, roasted scallops with chestnut and chorizo, Charolais pavé with hearty jus, homemade profiteroles...
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address Boulevard Jean Brisseau
47120 Duras
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Jean-François Blanchet
    Jean-François Blanchet Chef
    Jean-François Blanchet Jean-François Blanchet Chef
  • Stéphanie Blanchet
    Stéphanie Blanchet Sommelier
    Stéphanie Blanchet Stéphanie Blanchet Sommelier