Hostellerie de la Poste

Rating: 11
Author: Gault&Millau

9 Place Émile Zola, 58500 Clamecy, France

11/20
Gourmet Restaurant

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Location: Clamecy
Chef: Denis Guenot
Cooking: French | Traditional
Services: Access for people with disabilities, Accomodation, Children's Menu, Pets allowed, Private Parking, Takeaway
Style: Romantic, With children

Budget (€)

Indicative price per person (excl. drinks)

23 to 48

Gault&Millau's review 2025

11/20

Gourmet Restaurant

Set in the heart of this small village nestled against the Yonne River, the 3* hotel is the perfect place to spend the night, and enjoy the reassuringly bourgeois cuisine. The tone is definitely classic, and promises to deliver, with a simple, effective plate that happily reflects the region's terroir. The market menu is recommended: rabbit vinette, tomato confit and arugula, pan-fried scallops, squid ink risotto and green asparagus, roast rack of veal and two-cooked potatoes, sautéed carrots, muesli-style peach. Well-rounded service.