Hortùs
17 Rue Croix-Baragnon, 31000 Toulouse, France
4 PHOTOS
Practical information
- Location
- Toulouse
- Chef
- Clément Lessoud
- Cooking
- French | Signature cuisine | Traditional
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
37 to 90
Gault&Millau's review 2026
14/20
Chef's Restaurant
Despite the name, this is a complete kitchen, where chef Clément Lessoud works with vegetables with great skill, but also knows how to use them as accompaniments. There's no à la carte menu, but at these prices, the risk is limited and the sensations are good. Take, for example, the 5-course Prémices formula for €67, which features a parade of pretty products, such as smoked fish roe and beet, cauliflower and coffee, monkfish, Aveyron veal, rum and vanilla... The cellar is expanding and will satisfy most tastes.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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