Grain[s]

75006 PARIS
11.5/20
 Gourmet Restaurant
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BOOK
© Thomas Jaspers
© Thomas Jaspers
2 PHOTOS
Chef
Julian Avila
Cooking
Finger food | Modern | Tapas
Services
Terrace
Style
Casual | Wine Bar | With friends

Gault&Millau's review 2026

Spanish charcuterie, cheeses and a few trendy dishes (grilled reblochon kimchi, pork hongshao Brussels sprouts pimento jus, yellowtail crudo) serve as a backdrop to the powerful, modern cellar, where you can discover, learn about and exchange ideas on wines from all over the world, as well as sakes.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 6 Rue Mabillon
75006 Paris
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Julian Avila
    Julian Avila Chef
    Julian Avila Julian Avila Chef
  • Mathieu Guérin
    Mathieu Guérin Sommelier
    Mathieu Guérin Mathieu Guérin Sommelier