Gordon Ramsay au Trianon

78000 VERSAILLES
15/20
 Remarkable Restaurant
SHARE SHARE
BOOK
© Serge Detalle
© Serge Detalle
© Serge Detalle
6 PHOTOS
Chef
Gabriele Ravasio
Cooking
Signature cuisine
Services
Access for people with disabilities | Private Parking | Valet parking
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
169 to 199

Gault&Millau's review 2026

The splendor of the Trianon for Sir Gordon's distinguished cuisine. Of course, you can't get enough of the setting, the ineffably Versailles atmosphere, or the exploits of a well-trained brigade to deliver a royal service. Prestigious products, classic manners, great sauces, everything contributes to a moment of celebration in a great formal classicism: scallops topinambour osciètre yuzu, duck ravioli confit with black truffle albuféra sauce, venison wellington, two-vanilla mille-feuille with salted butter caramel ice cream, just a few of the highlights of a fine seven-course meal for €199 picked in the heart of winter. Efficient service and a cellar of beautiful, snazzy labels.

Map

1 Boulevard de la Reine, 78000 Versailles, France © OpenMapTiles © OpenStreetMap
1 Boulevard de la Reine 78000 Versailles
Navigate To
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Gabriele Ravasio
    Gabriele Ravasio Chef
    Gabriele Ravasio Gabriele Ravasio Chef
  • Eddie Benghanem
    Eddie Benghanem Pastry Chef
    Eddie Benghanem Eddie Benghanem Pastry Chef