Gigi - Margaret Hôtel Chouleur

Rating: 12
Author: Gault&Millau

6 Rue Fresque, 30033 Nîmes, France

12/20
Gourmet Restaurant

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12 PHOTOS

Location: Nîmes
Chef: Luka-Tao Debenath
Cooking: Mediterranean
Services: Accommodation
Style: With friends

Gault&Millau's review 2026

12/20

Gourmet Restaurant

A pleasant gastro annex in the beautiful Hôtel Chouleur, in a lovely vaulted interior, a relaxed way to experience the place, with a pleasant seasonal menu: ceviche of sea bream with sweet chili and apple, passion coconut milk, pollack with green broccolini curry, pavlova with jasmine passion tea. You'll have a great time for less than €50, with efficient, attentive service and a selection of wines by the glass that's always relevant.