Gaée
4 Quai Louis Prunier, 17000 La Rochelle, France
© Studio Curty
© Studio Curty
© Studio Curty
6 PHOTOS
Practical information
- Location
- La Rochelle
- Cooking
- French | Local
- Services
- Accommodation, Terrace
- Style
- With family
Gault&Millau's review 2025
Selected
An honest hotel restaurant for those who prefer not to stray too far from their room (the Mercure offers a beautiful view, but is still rather out of the way). You'll be able to follow the menu's current and fashionable ideas: watercress and anchovy tartare, perfect egg with oysters and country ham, cod with hummus, shellfish with turmeric, tom kha kai... Wine list in the same spirit, with no regional wines.
Map
OPENING HOURS
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- TUE
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier