Evi Evane

Rating: 11.5
Author: Gault&Millau

10 Rue Guisarde, 75006 Paris, France

11.5/20
Gourmet Restaurant

BOOK

8 PHOTOS

Location: Paris
Chef: Dina Nikolaou
Cooking: Greek | Mediterranean
Services: Click&Collect, Cooking lessons, Takeaway
Style: Bistro/Brasserie, With friends

Gault&Millau's review 2026

11,5/20

Gourmet Restaurant

A great Greek restaurant, true to its roots and authentic in both its selection of ingredients and recipes. The €27 lunch menu is a great way to start, featuring stuffed grape leaves, feta wrapped in phyllo dough with fig jam, and veal meatballs with tomato sauce and mashed potatoes… There’s a wide selection à la carte, including bottarga, hummus, homemade moussaka, lamb stifado, and pistachio cake, all paired with Greek wine.