Ernest - La Samaritaine
25 Rue de la Monnaie, 75001 Paris, France
Practical information
- Location
- Paris
- Chef
- Laurent Poitevin
- Cooking
- French | Healthy cooking | Modern | Signature cuisine
- Style
- Casual, Romantic, With friends
Budget
(€)
Indicative price per person (excl. drinks)
28 to 33
Gault&Millau's review 2025
11,5/20
Gourmet Restaurant
On the second floor of the Samaritaine, a practical, Parisian brasserie with large bay windows overlooking the Rue de Rivoli. In a beautiful setting, with polite service, delivering a fairly classic menu combining revisited standards. Baked leeks, egg mimosa and lime mascarpone cream, pan-fried lean, quinoa with zucchini and salicornia, buckwheat seed lemon sauce, a simple and correct dish, like the kiwi and passion pavlova. Service without fuss, cellar quite lively, slight progress this year.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Laurent Poitevin Chef
Menu
A la carte
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